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Turning vegan for 2 weeks

Have you ever watched a documentary called What The Health? I think it's still showing on Netflix now. The show popped up when i was in Singapore having dinner with a couple of friends... they mentioned that they are trying to eat healthier (who isn't??). But instead of the usual 'less carbs less sugar etc', they were trying to eat less animal products. My friend Nai joked that he was trying his best but he was basically a "non-practicing vegetarian"... hahaha. I must admit i was pretty sceptical of the whole documentary while watching it and even after. I believe that if you wanted to find 'studies' to support any claim, you will be able to! But what definitely stuck in my mind were the people in the show who had so much improvement in their health just by eating vegan for 2 weeks. They reduced the amount of medication they had to take by half or more, and they just had more energy and less ailment. Granted, they were mostly the older generati...

Organic grocery shopping - yes or no?

For me it's somewhere in the middle. I did not bother about organic products at all even when i started cooking daily after i moved to the netherlands in 2008. I have a few friends who ONLY buy organic products and i never really understood why they would want to pay extra for their groceries. BUT, somehow after Lennox was born and was starting solids, i started reading more about organic products and in general about what we put into our bodies. Especially when that body is a small baby's body! Read this TIME article which succinctly puts it: "Organic food is a healthy choice for all of us but especially for kids. Infants and children are particularly vulnerable to chemicals, in part because their immune systems are still developing and in part because, pound for pound, they’re exposed to more chemical residues than adults. Another reason is that children and babies tend to eat a lot more of certain foods than adults — think bananas or apples." I won't g...